At Hôtel Le Castillan, dining is a true invitation to discover local flavors and enjoy friendly moments. Whether it’s a gourmet breakfast, a bistronomic dinner, or a relaxing time at the bar, every moment is designed to enrich your stay in Alpe d’Huez.
Dining
A bistronomic experience
in the heart of the Alps
Practical information
. Restaurant open for dinner only during the winter season from 7:30 p.m. to 9:00 p.m.
. Breakfast open to residents and non-residents, every day from 7:30 to 10:00.
. Bar open to residents and non-residents, every day from 9:00 AM to 11:00 PM.
Buffet breakfast
OPEN TO RESIDENTS AND NON-RESIDENTS,
EVERY DAY FROM 7:30 AM TO 10:00 AM
Start your day gently with a generous breakfast served in our bright dining room, offering stunning mountain views.
Each morning, a variety of freshly baked breads and pastries accompany artisanal jams and mountain honey. Fans of authentic flavors will enjoy a selection of local cheeses and cured meats, while those seeking freshness can savor seasonal fruits and freshly squeezed juices. For an even more indulgent start, hot and balanced options are also available, along with alternatives for special dietary needs.
Open to both hotel guests and external visitors, this breakfast is a special moment to share in serenity.
The restaurant
Bistronomic cuisine with Alpine flair
OPEN TO RESIDENTS AND NON-RESIDENTS,
DINNER ONLY FROM 7:30 PM TO 9:00 PM
DURING THE WINTER SEASON
As night falls, our restaurant “Chez Jules” opens its doors for a culinary journey and shared experiences.
In a warm yet elegant atmosphere, our chef highlights local products through refined, seasonal cuisine. The menu changes with the chef’s inspiration, blending traditional mountain specialties with contemporary creations.
From the spacious dining room, the large bay windows reveal an exceptional panorama of the surrounding peaks, offering the perfect setting for a memorable dinner.
We recommend booking in advance to guarantee your table and fully enjoy the experience.
The restaurant
Bistronomic cuisine with Alpine flair
OPEN TO RESIDENTS AND NON-RESIDENTS,
DINNER ONLY FROM 7:30 PM TO 9:00 PM
DURING THE WINTER SEASON
As night falls, our restaurant “Chez Jules” opens its doors for a culinary journey and shared experiences.
In a warm yet elegant atmosphere, our chef highlights local products through refined, seasonal cuisine. The menu changes with the chef’s inspiration, blending traditional mountain specialties with contemporary creations.
From the spacious dining room, the large bay windows reveal an exceptional panorama of the surrounding peaks, offering the perfect setting for a memorable dinner.
We recommend booking in advance to guarantee your table and fully enjoy the experience.
The bar
A place to relax and connect
OPEN TO RESIDENTS AND NON-RESIDENTS,
EVERY DAY FROM 9:00 AM TO 11:00 PM
All day and evening long, the hotel bar is the perfect spot to meet and chat in a cozy setting.
After a day on the slopes or a great mountain hike, settle by the fireplace in winter or on the sunny terrace in summer. Our signature cocktail “Le Castillan,” made with gin and Grand Marnier, is a must-try, along with a selection of regional wines and carefully chosen spirits.
The bar is also a social space for enjoying board games with family or friends—especially around our collector’s edition Monopoly table—or watching major sporting events on the big screen.
Event Organization
Hôtel Le Castillan provides an ideal setting for private or professional events in an authentic and elegant atmosphere.
Whether it’s a group dinner, study day, cocktail at the bar, or special celebration, we offer custom-tailored services. Our spaces can be arranged to host private events in the bar, part of the restaurant, or the seminar room.
Every detail is designed to ensure a successful event, whether intimate or large-scale. Our team is here to support you and make your occasion unforgettable.